Azerbaijan | Imports and Exports | World | Sugars and sugar confectionery | Value (US$) and Value Growth, YoY (%) | 2012 - 2023
The value of exports of commodity group 17 "Sugars and sugar confectionery" from Azerbaijan totalled $ 24 million in 2023. Sales of commodity group 17 from Azerbaijan decreased by 39% in value terms compared to 2022. exports of commodity group 17 "Sugars and sugar confectionery" decreased by $ 16.1 million (cumulative exports of commodity group 17 from Azerbaijan amounted $41 million in 2022)
Exports of commodity group 17 "Sugars and sugar confectionery" amounted to 0.073% of total exports from Azerbaijan (cumulative merchandise exports from Azerbaijan totalled $ 33 billion in 2023). The share of commodity group 17 in total exports from Azerbaijan decreased by 0.034 p.p. compared to 2022 (it was 0.107% in 2022 and cumulative exports from Azerbaijan were equal to $ 38 billion).
Where does Azerbaijan export Sugars and sugar confectionery?
Top export destinations of "Sugars and sugar confectionery" from Azerbaijan in 2023:
- Turkmenistan with a share of 60% (15.1 million US$)
- Georgia with a share of 13.4% (3.34 million US$)
- Tajikistan with a share of 7.86% (1.96 million US$)
- Kyrgyz Republic with a share of 7.21% (1.79 million US$)
- Iraq with a share of 4.47% (1.11 million US$)
- Russia with a share of 4.19% (1.04 million US$)
- Areas, nes - 114 thousand US$
- Turkey - 109 thousand US$
- Kazakhstan - 52 thousand US$
- Uzbekistan - 48 thousand US$
Exports structure of 17 - Sugars and sugar confectionery - from Azerbaijan in 2023 represented by the following main commodity groups:
- 94% (23 million US$): 1701 - Cane or beet sugar and chemically pure sucrose, in solid form
- 4.54% (1.13 million US$): 1704 - Sugar confectionery (including white chocolate), not containing cocoa
- 0.467% (116 thousand US$): 1702 - Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
The value of imports of commodity group 17 "Sugars and sugar confectionery" to Azerbaijan totalled $ 239 million in 2023. Sales of commodity group 17 to Azerbaijan went up by 4.6% compared to 2022: imports of commodity group 17 "Sugars and sugar confectionery" went up by $ 10.5 million (the value of imports of commodity group 17 to Azerbaijan was equal to $228 million in 2022)
Imports of commodity group 17 "Sugars and sugar confectionery" accounted for 1.38% of total import flow to Azerbaijan (in 2023, total imports to Azerbaijan amounted to $ 17.2 billion). The share of commodity group 17 in total imports to Azerbaijan decreased by 0.188 p.p. compared to 2022 (it was 1.57% in 2022 and cumulative imports to Azerbaijan were equal to $ 14.5 billion).
Where does Azerbaijan import Sugars and sugar confectionery from?
Top trading partners (import of "Sugars and sugar confectionery") of Azerbaijan in 2023:
- Brazil with a share of 64% (155 million US$)
- Russia with a share of 21% (50 million US$)
- Turkey with a share of 4.38% (10.4 million US$)
- Ukraine with a share of 4.35% (10.4 million US$)
- Iran with a share of 1.81% (4.34 million US$)
- China with a share of 1.26% (3.03 million US$)
- Poland - 837 thousand US$
- Czech Republic - 695 thousand US$
- Belarus - 568 thousand US$
- Germany - 564 thousand US$
Imports structure of 17 - Sugars and sugar confectionery - to Azerbaijan in 2023 represented by the following main commodity groups:
- 77% (184 million US$): 1701 - Cane or beet sugar and chemically pure sucrose, in solid form
- 21% (52 million US$): 1704 - Sugar confectionery (including white chocolate), not containing cocoa
- 0.653% (1.56 million US$): 1702 - Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
- 0.251% (602 thousand US$): 1703 - Molasses resulting from the extraction or refining of sugar
