Bermuda | Imports and Exports | World | Preparations of vegetables, fruit, nuts or other parts of plants | Value (US$) and Value Growth, YoY (%) | 2011 - 2022
The value of exports of commodity group 20 "Preparations of vegetables, fruit, nuts or other parts of plants" from Bermuda totalled $ 13.3 thousand in 2022. Sales of commodity group 20 from Bermuda went up by 127% compared to 2021: exports of commodity group 20 "Preparations of vegetables, fruit, nuts or other parts of plants" went up by $ 7.49 thousand (cumulative exports of commodity group 20 from Bermuda amounted $5.88 thousand in 2021)
Exports of commodity group 20 "Preparations of vegetables, fruit, nuts or other parts of plants" amounted to 0.039% of total exports from Bermuda (cumulative merchandise exports from Bermuda totalled $ 33 million in 2022). The share of commodity group 20 in total exports from Bermuda increased by 0.019 p.p. compared to 2021 (it was 0.02% in 2021 and cumulative exports from Bermuda were equal to $ 28 million).
Where does Bermuda export Preparations of vegetables, fruit, nuts or other parts of plants?
Top export destinations of "Preparations of vegetables, fruit, nuts or other parts of plants" from Bermuda in 2022:
- United Kingdom with a share of 55% (7.45 thousand US$)
- USA with a share of 44% (5.92 thousand US$)
Exports structure of 20 - Preparations of vegetables, fruit, nuts or other parts of plants - from Bermuda in 2022 represented by the following main commodity groups:
- 53% (7.12 thousand US$): 2009 - Fruit or nut juices (including grape must) and vegetable juices, unfermented, not containing added spirit; whether or not containing added sugar or other sweetening matter
- 26% (3.6 thousand US$): 2008 - Fruit, nuts and other edible parts of plants; prepared or preserved in ways n.e.s., whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
- 8.29% (1.11 thousand US$): 2005 - Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06
- 5.6% (749 US$): 2002 - Tomatoes prepared or preserved otherwise than by vinegar or acetic acid
- 3.73% (499 US$): 2004 - Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06
- 2.16% (289 US$): 2007 - Jams, fruit jellies, marmalades, fruit or nut purTe and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter.
The value of imports of commodity group 20 "Preparations of vegetables, fruit, nuts or other parts of plants" to Bermuda totalled $ 13.6 million in 2022. Sales of commodity group 20 to Bermuda went up by 14.2% compared to 2021: imports of commodity group 20 "Preparations of vegetables, fruit, nuts or other parts of plants" went up by $ 1.7 million (the value of imports of commodity group 20 to Bermuda was equal to $11.9 million in 2021)
Imports of commodity group 20 "Preparations of vegetables, fruit, nuts or other parts of plants" accounted for 1.14% of total import flow to Bermuda (in 2022, total imports to Bermuda amounted to $ 1.19 billion). The share of commodity group 20 in total imports to Bermuda increased by 0.013 p.p. compared to 2021 (it was 1.13% in 2021 and cumulative imports to Bermuda were equal to $ 1.05 billion).
Where does Bermuda import Preparations of vegetables, fruit, nuts or other parts of plants from?
Top trading partners (import of "Preparations of vegetables, fruit, nuts or other parts of plants") of Bermuda in 2022:
- USA with a share of 93% (12.6 million US$)
- United Kingdom with a share of 3.32% (454 thousand US$)
- Canada with a share of 1.33% (182 thousand US$)
- Italy with a share of 1.17% (159 thousand US$)
- Jamaica - 115 thousand US$
- Netherlands - 15.6 thousand US$
- Papua New Guinea - 11.9 thousand US$
- Denmark - 3.95 thousand US$
- Switzerland - 2.34 thousand US$
- Panama - 1.5 thousand US$
Imports structure of 20 - Preparations of vegetables, fruit, nuts or other parts of plants - to Bermuda in 2022 represented by the following main commodity groups:
- 31% (4.33 million US$): 2005 - Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06
- 23% (3.21 million US$): 2009 - Fruit or nut juices (including grape must) and vegetable juices, unfermented, not containing added spirit; whether or not containing added sugar or other sweetening matter
- 17.3% (2.37 million US$): 2008 - Fruit, nuts and other edible parts of plants; prepared or preserved in ways n.e.s., whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
- 14.1% (1.93 million US$): 2004 - Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06
- 6.11% (834 thousand US$): 2007 - Jams, fruit jellies, marmalades, fruit or nut purTe and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter.
- 4.03% (551 thousand US$): 2002 - Tomatoes prepared or preserved otherwise than by vinegar or acetic acid
- 2.49% (339 thousand US$): 2001 - Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
- 0.388% (53 thousand US$): 2003 - Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid
- 0.138% (18.9 thousand US$): 2006 - Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacT or crystallised)
