El Salvador | Imports and Exports | World | Sugars and sugar confectionery | Value (US$) and Value Growth, YoY (%) | 2012 - 2023
The value of exports of commodity group 17 "Sugars and sugar confectionery" from El Salvador totalled $ 325 million in 2023. Sales of commodity group 17 from El Salvador went up by 3.93% compared to 2022: exports of commodity group 17 "Sugars and sugar confectionery" went up by $ 12.3 million (cumulative exports of commodity group 17 from El Salvador amounted $312 million in 2022)
Exports of commodity group 17 "Sugars and sugar confectionery" amounted to 5% of total exports from El Salvador (cumulative merchandise exports from El Salvador totalled $ 6.49 billion in 2023). The share of commodity group 17 in total exports from El Salvador increased by 0.606 p.p. compared to 2022 (it was 4.39% in 2022 and cumulative exports from El Salvador were equal to $ 7.11 billion).
Where does El Salvador export Sugars and sugar confectionery?
Top export destinations of "Sugars and sugar confectionery" from El Salvador in 2023:
- USA with a share of 29% (94 million US$)
- Canada with a share of 23% (76 million US$)
- Korea with a share of 7.97% (25 million US$)
- Peru with a share of 4.16% (13.5 million US$)
- Nicaragua with a share of 3.94% (12.8 million US$)
- Guatemala with a share of 3.32% (10.8 million US$)
- Belgium with a share of 2.99% (9.73 million US$)
- Mexico with a share of 2.95% (9.61 million US$)
- Honduras with a share of 2.9% (9.45 million US$)
- Haiti with a share of 2.54% (8.27 million US$)
Exports structure of 17 - Sugars and sugar confectionery - from El Salvador in 2023 represented by the following main commodity groups:
- 72% (235 million US$): 1701 - Cane or beet sugar and chemically pure sucrose, in solid form
- 14.2% (46 million US$): 1704 - Sugar confectionery (including white chocolate), not containing cocoa
- 13.1% (42 million US$): 1703 - Molasses resulting from the extraction or refining of sugar
- 0.135% (441 thousand US$): 1702 - Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
The value of imports of commodity group 17 "Sugars and sugar confectionery" to El Salvador totalled $ 48 million in 2023. Sales of commodity group 17 to El Salvador went up by 15.8% compared to 2022: imports of commodity group 17 "Sugars and sugar confectionery" went up by $ 6.6 million (the value of imports of commodity group 17 to El Salvador was equal to $41 million in 2022)
Imports of commodity group 17 "Sugars and sugar confectionery" accounted for 0.308% of total import flow to El Salvador (in 2023, total imports to El Salvador amounted to $ 15.6 billion). The share of commodity group 17 in total imports to El Salvador increased by 0.064 p.p. compared to 2022 (it was 0.243% in 2022 and cumulative imports to El Salvador were equal to $ 17.1 billion).
Where does El Salvador import Sugars and sugar confectionery from?
Top trading partners (import of "Sugars and sugar confectionery") of El Salvador in 2023:
- Mexico with a share of 30% (14.6 million US$)
- Brazil with a share of 14.4% (6.99 million US$)
- Guatemala with a share of 13.4% (6.51 million US$)
- Colombia with a share of 8.51% (4.1 million US$)
- China with a share of 8.08% (3.9 million US$)
- USA with a share of 7.99% (3.85 million US$)
- Costa Rica with a share of 7.1% (3.43 million US$)
- Turkey with a share of 2.14% (1.03 million US$)
- Argentina with a share of 1.94% (937 thousand US$)
- Spain with a share of 1.26% (608 thousand US$)
Imports structure of 17 - Sugars and sugar confectionery - to El Salvador in 2023 represented by the following main commodity groups:
- 68% (32 million US$): 1704 - Sugar confectionery (including white chocolate), not containing cocoa
- 31% (15 million US$): 1702 - Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
- 0.481% (232 thousand US$): 1701 - Cane or beet sugar and chemically pure sucrose, in solid form
- 0.001% (861 US$): 1703 - Molasses resulting from the extraction or refining of sugar
