France | Imports and Exports | World | Sugars and sugar confectionery | Value (US$) and Value Growth, YoY (%) | 2012 - 2023
The value of exports of commodity group 17 "Sugars and sugar confectionery" from France totalled $ 2.87 billion in 2023. Sales of commodity group 17 from France went up by 18.8% compared to 2022: exports of commodity group 17 "Sugars and sugar confectionery" went up by $ 455 million (cumulative exports of commodity group 17 from France amounted $2.41 billion in 2022)
Exports of commodity group 17 "Sugars and sugar confectionery" amounted to 0.448% of total exports from France (cumulative merchandise exports from France totalled $ 640 billion in 2023). The share of commodity group 17 in total exports from France increased by 0.057 p.p. compared to 2022 (it was 0.39% in 2022 and cumulative exports from France were equal to $ 618 billion).
Exports of commodity group 17 amounted to 99% of total sales of group 17 "Sugars and sugar confectionery" from France in 2023 (the value of exports of commodity group 17 from France amounted to $2.87 billion in 2023). The share of exports of commodity group 17 in sales of commodity group 17 from France lowered by 0 p.p. compared to 2022 (it was 100% in 2022, and exports of commodity group 17 from France were $2.41 billion).
Where does France export Sugars and sugar confectionery?
Top export destinations of "Sugars and sugar confectionery" from France in 2023:
- Spain with a share of 16.6% (477 million US$)
- Germany with a share of 16% (462 million US$)
- Belgium with a share of 15.9% (457 million US$)
- Italy with a share of 11.6% (335 million US$)
- United Kingdom with a share of 9.12% (262 million US$)
- Netherlands with a share of 6.97% (200 million US$)
- Ireland with a share of 3.62% (104 million US$)
- Switzerland with a share of 2.28% (65 million US$)
- USA with a share of 1.45% (41 million US$)
- Denmark with a share of 1.38% (39 million US$)
Exports structure of 17 - Sugars and sugar confectionery - from France in 2023 represented by the following main commodity groups:
- 46% (1.33 billion US$): 1701 - Cane or beet sugar and chemically pure sucrose, in solid form
- 42% (1.21 billion US$): 1702 - Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
- 11% (317 million US$): 1704 - Sugar confectionery (including white chocolate), not containing cocoa
- 0.212% (6.09 million US$): 1703 - Molasses resulting from the extraction or refining of sugar
The value of imports of commodity group 17 "Sugars and sugar confectionery" to France totalled $ 1.53 billion in 2023. Sales of commodity group 17 to France went up by 24% compared to 2022: imports of commodity group 17 "Sugars and sugar confectionery" went up by $ 298 million (the value of imports of commodity group 17 to France was equal to $1.23 billion in 2022)
Imports of commodity group 17 "Sugars and sugar confectionery" accounted for 0.197% of total import flow to France (in 2023, total imports to France amounted to $ 777 billion). The share of commodity group 17 in total imports to France increased by 0.046 p.p. compared to 2022 (it was 0.151% in 2022 and cumulative imports to France were equal to $ 819 billion).
Where does France import Sugars and sugar confectionery from?
Top trading partners (import of "Sugars and sugar confectionery") of France in 2023:
- Belgium with a share of 23% (362 million US$)
- Netherlands with a share of 18.5% (284 million US$)
- Germany with a share of 18.2% (280 million US$)
- Spain with a share of 10.3% (159 million US$)
- Italy with a share of 4.61% (70 million US$)
- United Kingdom with a share of 2.02% (31 million US$)
- Ireland with a share of 1.94% (29 million US$)
- Austria with a share of 1.5% (23 million US$)
- Canada with a share of 1.46% (22 million US$)
- Mauritius with a share of 1.26% (19.4 million US$)
Imports structure of 17 - Sugars and sugar confectionery - to France in 2023 represented by the following main commodity groups:
- 41% (635 million US$): 1704 - Sugar confectionery (including white chocolate), not containing cocoa
- 32% (495 million US$): 1702 - Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
- 21% (329 million US$): 1701 - Cane or beet sugar and chemically pure sucrose, in solid form
- 3.6% (55 million US$): 1703 - Molasses resulting from the extraction or refining of sugar
