Annual International Trade Statistics by Country (HS)
Publication date: 2024-01-28
Reporting period: 2002 - 2023
Timeseries: 194 million
Source:TrendEconomy
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Singapore | Imports and Exports | World | Sugars and sugar confectionery | Value (US$) and Value Growth, YoY (%) | 2012 - 2023

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The value of exports of commodity group 17 "Sugars and sugar confectionery" from Singapore totalled $ 104 million in 2023. Sales of commodity group 17 from Singapore went up by 1.5% compared to 2022: exports of commodity group 17 "Sugars and sugar confectionery" went up by $ 1.53 million (cumulative exports of commodity group 17 from Singapore amounted $102 million in 2022)

Exports of commodity group 17 "Sugars and sugar confectionery" amounted to 0.021% of total exports from Singapore (cumulative merchandise exports from Singapore totalled $ 475 billion in 2023). The share of commodity group 17 in total exports from Singapore increased by 0.001 p.p. compared to 2022 (it was 0.019% in 2022 and cumulative exports from Singapore were equal to $ 514 billion).

Where does Singapore export Sugars and sugar confectionery?

Top export destinations of "Sugars and sugar confectionery" from Singapore in 2023:

  • Indonesia with a share of 15.6% (16.2 million US$)
  • Malaysia with a share of 12.7% (13.2 million US$)
  • United Arab Emirates with a share of 10% (10.4 million US$)
  • Australia with a share of 9.73% (10.1 million US$)
  • Thailand with a share of 6.97% (7.25 million US$)
  • China with a share of 6.5% (6.76 million US$)
  • USA with a share of 6.02% (6.26 million US$)
  • Korea with a share of 3.7% (3.85 million US$)
  • Philippines with a share of 2.9% (3.01 million US$)
  • Qatar with a share of 2.73% (2.84 million US$)

Exports structure of 17 - Sugars and sugar confectionery - from Singapore in 2023 represented by the following main commodity groups:

  • 48% (50 million US$): 1704 - Sugar confectionery (including white chocolate), not containing cocoa
  • 37% (38 million US$): 1701 - Cane or beet sugar and chemically pure sucrose, in solid form
  • 13.9% (14.5 million US$): 1702 - Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
  • 0.023% (24 thousand US$): 1703 - Molasses resulting from the extraction or refining of sugar

The value of imports of commodity group 17 "Sugars and sugar confectionery" to Singapore totalled $ 343 million in 2023. Sales of commodity group 17 to Singapore decreased by 5.91% in value terms compared to 2022. imports of commodity group 17 "Sugars and sugar confectionery" decreased by $ 21 million (the value of imports of commodity group 17 to Singapore was equal to $364 million in 2022)

Imports of commodity group 17 "Sugars and sugar confectionery" accounted for 0.081% of total import flow to Singapore (in 2023, total imports to Singapore amounted to $ 422 billion). The share of commodity group 17 in total imports to Singapore increased by 0.004 p.p. compared to 2022 (it was 0.076% in 2022 and cumulative imports to Singapore were equal to $ 475 billion).

Where does Singapore import Sugars and sugar confectionery from?

Top trading partners (import of "Sugars and sugar confectionery") of Singapore in 2023:

  • Thailand with a share of 32% (111 million US$)
  • Malaysia with a share of 15.9% (54 million US$)
  • China with a share of 14.1% (48 million US$)
  • USA with a share of 10.1% (34 million US$)
  • India with a share of 4.09% (14 million US$)
  • Indonesia with a share of 2.54% (8.71 million US$)
  • Belgium with a share of 2.32% (7.97 million US$)
  • France with a share of 1.41% (4.85 million US$)
  • Other Asia, nes with a share of 1.39% (4.77 million US$)
  • Brazil with a share of 1.34% (4.62 million US$)

Imports structure of 17 - Sugars and sugar confectionery - to Singapore in 2023 represented by the following main commodity groups:

  • 45% (155 million US$): 1701 - Cane or beet sugar and chemically pure sucrose, in solid form
  • 30% (105 million US$): 1702 - Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
  • 23% (81 million US$): 1704 - Sugar confectionery (including white chocolate), not containing cocoa
  • 0.115% (395 thousand US$): 1703 - Molasses resulting from the extraction or refining of sugar

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Singapore | Imports and Exports | World | Sugars and sugar confectionery | Value (US$) and Value Growth, YoY (%) | 2012 - 2023