Annual International Trade Statistics by Country (HS)
Publication date: 2024-01-28
Reporting period: 2002 - 2023
Timeseries: 194 million
Source:TrendEconomy
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Spain | Imports and Exports | World | Sugars and sugar confectionery | Value (US$) and Value Growth, YoY (%) | 2012 - 2023

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The value of exports of commodity group 17 "Sugars and sugar confectionery" from Spain totalled $ 1.17 billion in 2023. Sales of commodity group 17 from Spain went up by 22% compared to 2022: exports of commodity group 17 "Sugars and sugar confectionery" went up by $ 213 million (cumulative exports of commodity group 17 from Spain amounted $957 million in 2022)

Exports of commodity group 17 "Sugars and sugar confectionery" amounted to 0.278% of total exports from Spain (cumulative merchandise exports from Spain totalled $ 420 billion in 2023). The share of commodity group 17 in total exports from Spain increased by 0.053 p.p. compared to 2022 (it was 0.225% in 2022 and cumulative exports from Spain were equal to $ 424 billion).

Where does Spain export Sugars and sugar confectionery?

Top export destinations of "Sugars and sugar confectionery" from Spain in 2023:

  • France with a share of 15.4% (180 million US$)
  • USA with a share of 15.1% (176 million US$)
  • Germany with a share of 10% (117 million US$)
  • Portugal with a share of 9.42% (110 million US$)
  • United Kingdom with a share of 7.69% (90 million US$)
  • Italy with a share of 5.2% (60 million US$)
  • Netherlands with a share of 4.41% (51 million US$)
  • Poland with a share of 2.31% (27 million US$)
  • Canada with a share of 2.24% (26 million US$)
  • Israel with a share of 2.13% (25 million US$)

Exports structure of 17 - Sugars and sugar confectionery - from Spain in 2023 represented by the following main commodity groups:

  • 84% (994 million US$): 1704 - Sugar confectionery (including white chocolate), not containing cocoa
  • 7.71% (90 million US$): 1702 - Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
  • 6.93% (81 million US$): 1701 - Cane or beet sugar and chemically pure sucrose, in solid form
  • 0.471% (5.52 million US$): 1703 - Molasses resulting from the extraction or refining of sugar

The value of imports of commodity group 17 "Sugars and sugar confectionery" to Spain totalled $ 1.8 billion in 2023. Sales of commodity group 17 to Spain went up by 41% compared to 2022: imports of commodity group 17 "Sugars and sugar confectionery" went up by $ 526 million (the value of imports of commodity group 17 to Spain was equal to $1.28 billion in 2022)

Imports of commodity group 17 "Sugars and sugar confectionery" accounted for 0.385% of total import flow to Spain (in 2023, total imports to Spain amounted to $ 469 billion). The share of commodity group 17 in total imports to Spain increased by 0.128 p.p. compared to 2022 (it was 0.256% in 2022 and cumulative imports to Spain were equal to $ 499 billion).

Where does Spain import Sugars and sugar confectionery from?

Top trading partners (import of "Sugars and sugar confectionery") of Spain in 2023:

  • France with a share of 32% (592 million US$)
  • Brazil with a share of 9.72% (175 million US$)
  • Portugal with a share of 9.68% (175 million US$)
  • Belgium with a share of 7.09% (128 million US$)
  • Netherlands with a share of 6.05% (109 million US$)
  • Germany with a share of 3.88% (70 million US$)
  • South Africa with a share of 2.4% (43 million US$)
  • Guatemala with a share of 2.34% (42 million US$)
  • Cambodia with a share of 2.27% (41 million US$)
  • Mauritius with a share of 2.24% (40 million US$)

Imports structure of 17 - Sugars and sugar confectionery - to Spain in 2023 represented by the following main commodity groups:

  • 71% (1.3 billion US$): 1701 - Cane or beet sugar and chemically pure sucrose, in solid form
  • 12.5% (227 million US$): 1702 - Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
  • 11.8% (213 million US$): 1704 - Sugar confectionery (including white chocolate), not containing cocoa
  • 3.66% (66 million US$): 1703 - Molasses resulting from the extraction or refining of sugar

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Spain | Imports and Exports | World | Sugars and sugar confectionery | Value (US$) and Value Growth, YoY (%) | 2012 - 2023